Chef tossing crispy chicken wings in a bowl

From Humble Beginnings to an El Paso Icon

An El Paso Icon, A Family Tradition


Established in 2013 as a proudly family-owned business, Don Carbon has grown into a true El Paso icon by staying true to what matters most: serving our beloved community. We built this restaurant on the belief that convenience shouldn't require compromising on well-being. Today, we are dedicated to providing a healthier, deeply authentic dining experience that never sacrifices an ounce of flavor.


At the heart of our kitchen is the uncompromising power of real fire and our closely guarded secret recipe. Our signature chicken is marinated to perfection in this secret blend before being cooked over traditional mesquite grills or inside our authentic firewood ovens to achieve that ideal, smoky flavor. Paired with scratch-made sides like hearty charro beans, loaded baked potatoes, and fresh, authentic salsas, every plate captures the soul of a true borderland cookout.


But the Don Carbon experience doesn't end with the main course. Our desserts have become famous across the city for a simple reason: they hit straight to the heart, providing the perfect, comforting finish to every meal.


We know our community is busy, which is why we’ve designed our operations around your lifestyle. Whether you are grabbing a quick weeknight dinner or feeding a crowd, we are here to serve you with:


   A Fast, Convenient Drive-Thru


   Seamless Online Ordering & Delivery


   Custom Catering for Events of All Sizes


   A Loyalty Program that Rewards Our Best Guests


Welcome to our family's table.

Welcome to Don Carbon.

Hawaian Angus

Quality That Defines Us

Every dish reflects our unwavering commitment to excellence and our family's dedication to serving the El Paso community. From our signature mesquite-grilled chicken to our diverse menu offerings, quality remains at the heart of everything we do.